Grill Airfryer Microwave 23L

Place a cup of water (about 150 ml) in a glass container, close the door and run the oven for 1 minute. Check that the lamp lights up, that the cooling fan runs (hand in front of the rear openings), that the turntable rotates and that the water is hot. If the answer is no to any of these points, check the wall socket and the meter fuse, then contact the nearest authorised service centre.

Yes, this comes from manufacturing or oil residue present in the cavity or on the heating element. Place a cup of water in the oven, set it to high power and run it several times to make the phenomenon disappear.

No. At 100% microwave power, the oven runs on microwave alone for 9 minutes; beyond that, grill, air fry and microwave alternate. The oven also automatically reduces its power after a certain cooking time to extend its lifespan.

No. Never use metal containers for microwave cooking or combination cooking: sparks may occur. Use ceramic, glass or heat-resistant plastic, and avoid ceramics with a metal rim.

No. Never use the rack during microwave-only cooking. Never run the oven empty either.

G. is grill only: the heating element heats for the entire operating time, ideal for thin cuts of meat, pork, sausages and chicken wings. G-1 combines 30% microwave and 70% grill, G-2 combines 55% microwave and 45% grill. In grill mode, the oven, the rack and dishes become very hot: use thick oven gloves.

Press the "Air Fry" key repeatedly to choose between air fry only (five possible temperatures), C-1 (30% microwave and 70% air fry) and C-2 (55% microwave and 45% air fry). Then turn the dial to set the time, from 0:10 to 60:00, and press START/+30s. Be careful, all parts of the oven, the rack and dishes become very hot.

Hold the STOP key down for more than 3 seconds: all keys become inactive. To unlock, hold the STOP key down again for more than 3 seconds. This function can also be used to lock the keypad during cleaning.